you’re gonna have to make your own cheese if you ever wanna taste these goat ricotta & heirloom tomato tartlets with caramelized onions & rosemary.

must be made with homemade goat ricotta

This entry was posted on Thursday, October 22nd, 2009 at 11:25 pm and is filed under Food. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.